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传言:近日,网络上有一条微博称:“一个小伙在泰国旅游,吃了大量榴莲后又饮酒,于是血压急剧升高导致心脏病猝死。”并在博文最后特别提示,榴莲配酒等于砒霜,很多网友对此深信不疑,这个消息是真的吗?求证:实验人员将白酒、红酒、啤酒和榴莲分别取样进行提纯,最后将3种酒和榴莲分别混合的样品放入仪器中进行砷检测。结果显示,几种酒提纯样品中均含有砷元素。北京农学院分析化学副教授郑燕英表示,虽然样品中含有砷元素,但是国家的饮用水标准规定,砷含量可以低于50微克/毫升,而样品检测出的最高含量为6微克/毫升,
Rumors: Recently, a microblogging network said: “A guy traveling in Thailand, eating a lot of durian and then drinking, so the blood pressure rose sharply lead to sudden cardiac death.” And at the end of the blog special tips, durian wine Confirmation: The experimenter will be white wine, wine, beer and durian were sampled for purification, and finally the three kinds of wine and durian were mixed samples were placed in the instrument Arsenic testing. The results showed that several samples of wine purified samples contain arsenic. Cheng Yan-ying, associate professor of analytical chemistry at Beijing Agricultural College, said although the samples contain arsenic, drinking water standards in the country require that the arsenic content be less than 50 micrograms / milliliter, while the maximum level of the sample is 6 micrograms / milliliter,