我国中药材资源居世界之首,远在数千年之前,我们的祖 先就利用它防病治病。发展到现在已有相当一部分 被转化利用到饮料、副食、调味品等行业中去,用途 越来越广。一些野生药材经人工栽培后,不仅提高 了产量,也提高了药用价值。现已出口到130多个国 家和地区,成为我国外贸创汇的重要物资。 Chinese herbal medicine resources in the world’s first, far thousands of years ago, our ancestors to use it to prevent and cure diseases. A considerable part of the development has now been transformed into the beverage, non-staple food, condiments and other industries to go, the use of more and more widely. After some wild herbs are cultivated, not only increase the yield, but also improve the medicinal value. Has now been exported to more than 130 countries and regions, as China’s foreign trade earned an important material.