洋葱的营养价值有哪些呢?很多人都知道吃洋葱具有软化血管的作用,除此之外还有哪些好处呢?今天,来为大家一一列举,同时接受醋泡洋葱的简单做法,快来一起看看吧。常吃洋葱的4大好处洋葱有解热的功效,这就是洋葱的营养价值决定的。洋葱里含有一种油性挥发物质,所以,在我们吃洋葱的时候,总是感觉有一种辛辣的味道,这种物质可以起到杀菌的作用,可以预防流感病毒的侵袭。 What are the nutritional value of onions? Many people know that eating onions has the role of softening blood vessels, in addition to what are the benefits? Today, for everyone to enumerate, while accepting the simple practice of vinegar onions, come quickly Have a look The four major benefits of eating onions Onion has antipyretic effect, which is the nutritional value of the onion is determined. Onions contain an oily volatile substance, so when we eat onions, we always feel a pungent taste, which can act as a bactericide to prevent the attack of the flu virus.