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对喂饲和服用枸杞及其多糖的实验动物(小鼠和果蝇)和老年人测定了平均寿命、最高寿命和能反映免疫学、生理生化学和遗传学机能状态的指标19项。结果表明,枸杞和枸杞多糖能显著地延长果蝇平均寿命,提高或显著提高和改善老年人上述诸领域中的绝大部分指标(溶菌酶活力,IgG含量,T细胞转化率,IFN和IL-2含量,T_3含量,cAMP和cGMP含量,SOD和LPO含量),使这些指标向年轻化方向逆转,对实验动物的最高寿命无影响。说明单味枸杞或枸杞多糖具有延缓衰老和延长动物平均寿命的作用。
Laboratory animals (mice and fruit flies) and the elderly who were fed and consumed pupa and their polysaccharides were tested for 19 items of average life expectancy, maximum life span, and functional status that reflected immunology, physio-biochemistry, and genetics. The results showed that wolfberry and alfalfa polysaccharides can significantly prolong the average lifespan of fruit flies, and increase or significantly improve and improve the majority of indicators in the above areas in the elderly (lysozyme activity, IgG content, T-cell conversion rate, IFN and IL- 2 Content, T_3 content, cAMP and cGMP content, SOD and LPO content), these indicators are reversing to the younger direction, and have no effect on the maximum life span of experimental animals. It was demonstrated that mono- or diterpene polysaccharides have the effects of delaying aging and prolonging the life expectancy of animals.