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为提高茶叶的产量和品质,解除饮茶人的后顾之忧,建设绿色食品标准化茶园势在必行。建设绿色食品标准化茶园必须从茶园用肥及病虫害防治用药来控制。
In order to improve the yield and quality of tea and lift the worries of tea drinkers, it is imperative to build standardized green tea plantations. The construction of green food standardized tea plantations must be controlled by fertilizer and pest control in the tea plantation.