观点1、当吃货们变身为文艺小清新时,餐厅的调调很重要。2、定位小众,食材品格比价位更重要。3、颜值时代,色相和口感一样重要。4、颐养身心的氛围和有神秘感的老板很重要。附餐厅地址:鼓楼北极西村9号104鸡鸣寺看过樱花,花影尚在心头婆娑,饭香在正午的空气中飘荡着隐约的诱惑。北极阁不起眼的一条街,不经意地迈入,只一眼就停下了搜寻 Point of view 1, when the food is transformed into a literary small fresh, the restaurant’s tone is very important. 2, niche positioning, food quality is more important than the price. 3, Yan value era, hue and taste as important. 4, maintain physical and mental atmosphere and mysterious boss is very important. Attached to the restaurant Address: Drum Tower North Pole Nishimura on the 9th 104 Jiming Temple seen cherry, flower still in my heart whirling, rice fragrance floating in the midday air vague temptation. Arctic Pavilion obscure a street, inadvertently entered, only stopped searching