论文部分内容阅读
猕猴桃是原产我国的藤本落叶果树,自新西兰引种获得惊人的成功之后,世界各国竞相栽培。据资料,新西兰目前栽培面积达4,000公顷。日本每年投资5,000万日元发展猕猴桃。另外、美国、澳大利亚、南朝鲜、欧洲及南美各国等,也均在大规模的扩大栽培。 就世界范围来看,栽培猕猴桃是大有可为的。为了给我国发展猕猴桃提供参考,现就栽培与采收、加工技术简要介绍如下: 一、栽培技术 (一)品种选择 在新西兰,栽培较多的猕猴桃雌株品种有艾博特、海沃德、布鲁诺和蒙蒂等;雄株品种有唐木里和马图阿等。目前,以海沃德雌株品种为最好,它果型最
Kiwifruit is a native vine fruit deciduous tree in China, since the introduction of New Zealand amazing success, the countries competing cultivation. According to statistics, New Zealand currently cultivates an area of 4,000 hectares. Japan invests 50 million yen each year to develop kiwifruit. In addition, the United States, Australia, South Korea, Europe and South America, etc., are also large-scale expansion of cultivation. Worldwide, cultivation of kiwi is promising. In order to provide a reference for the development of kiwifruit in our country, now on the cultivation and harvesting, processing technology is briefly described as follows: First, the cultivation techniques (A) the choice of species In New Zealand, more cultivated kiwifruit female strains are Abbott, Hayward, Bruno and Monti; male varieties Tangmuli and Matu and so on. At present, Hayward female strain as the best, it is the most fruit type