《每日邮报》(1999-09-21)发表了罗杰·多布森先生的文章[A-Z(为英文26个字母顺序)to toxins and keeping chil-dren free of them)],通俗易懂且对孩子的双亲或其他监护人有指导意义。上周报道,因用有毒化学品密封玻璃罐而污染了食品事件曝光后,婴儿食品的安全性问题显得十分重要。但双亲关心的还不是密封层的问题。对婴儿发育来说,母亲怀孕到孩子2岁这段时间是关键时期。在此期间接触化学品、杀虫剂、有机溶剂、污染物等毒物(常发现于每日接触的物体)均能引起 The Daily Mail (1999-09-21) published an article by Roger Dobson [AZ (to 26 letters in English) to toxins and keeping chil-dren free of them]], It is also instructive to your child’s parents or other guardians. Last week it was reported that the safety of baby foods became very important after exposure to food contamination by sealing glass jars with toxic chemicals. However, it is not the seal of parents who care about it. For infants, the time from mother’s pregnancy until her child is 2 years old is a critical period. During this period, exposure to chemicals, pesticides, organic solvents, contaminants and other poisons, often found on daily contact, can cause