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根据中越技術合作协定,我國于1956年曾派遣茶叶技術人員赴越南民主共和国考察茶叶工藝方面的問題。这就是根据我个人在越南期間所了解的有关越南茶叶生產制造方面的一些情况。由于时間与个人見解所限,所述内容是不足以說明越南茶叶的全貌的,許多成功的經驗也未充分表达出來,个别地方甚至还可能有所出入。为了有助于增進中越兩国茶叶工作者间的相互了解和交流經驗,故作一簡單的介紹。本文并承同去越南的黄直夫同志予以补充,得
According to the agreement on technical cooperation between China and Vietnam, in 1956, our country sent tea technicians to visit the Democratic Republic of Vietnam to study tea technology. This is based on what I know about Vietnam’s tea production during my own stay in Vietnam. Due to the limitation of time and individual opinions, the content is not enough to describe the whole picture of Vietnam tea. Many successful experiences have not been fully expressed. Some places may even differ from others. In order to help enhance the mutual understanding and exchange of experience between tea workers in China and Vietnam, it is a brief introduction. This article also accompanies Comrades Huang Zhuanfu who went to Vietnam to supplement and obtain