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被抛弃背叛的时刻和食物相依安慰,在美食中回忆过去、感悟生活、透视社会……所谓食物滋养着我们的心肝脾胃,什么样的食物就有什么样的性格,人生在世,唯有爱与美食,不可辜负!内容简介:从开封到海南,从北京到深圳,作者一路闯荡漂泊,幸有美食不离左右,分享人生秘密、青春岁月、点滴心情。用食物透视人情冷暖,用食物唤醒往昔的回忆,用食物见证家族的历史,用食物记录时代变迁……这本书记录了我们吃过的好味道及一路走来的酸甜苦辣。书评人说:忘了在哪里看到一句话:“生命中那些痛苦的经历,在回忆里都很短暂;生命中那些甜蜜的经历,却可以甜很长很长,什么时候回忆起来,都是甜的”。时间可以治愈痛苦的心灵,但那些难过的往事,即使经过了时间的治愈,仍不免让人伤怀,只是不似当初那般伤得厉害。
Abandoned betrayal of the moment and food dependent comfort, recollection of the past in food, perception of life, perspective of society ... ... the so-called food nourishing our hearts and minds, what kind of food there is what kind of character, life is alive, only love Food, unforgettable! Content brief introduction: From Kaifeng to Hainan, from Beijing to Shenzhen, the author battles all the way, fortunate enough to share food secrets, youth, bit by bit mood. Use food to look at the warmth of humanity, wake up memories with food, witness the history of the family with food, with the food record changes in the times ... ... This book records the good taste we eaten and the ups and downs along the way. Book reviewers said: Forget where to see a sentence: “The painful experience of life, memories are very short; life’s sweet experience, but can be very, very long, very long, when memories are Is sweet ”. Time can heal painful souls, but those sad memories, even after a time of healing, can not help but hurt, just not as bad as they were.