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我国食糖在结束了连续3年的减产后,2011/12榨季(2011年10月初至2012年9月底)进入产量增长周期,食糖总产量1152万t,增幅达10%;食糖消费1330万t,下降2.06%;全年人均食糖消费量为10.13kg。国内食品工业对甜味剂需求的市场增长份额已被淀粉糖和高倍化学合成甜味剂所取代。1低价国际食糖冲击国内市场由于2011/12榨季全球食糖增产,加上宏观经济不如
After ending three consecutive years of production cuts, China’s sugar production entered the production growth cycle in the 2011/12 crop (from the beginning of October 2011 to the end of September 2012) with a total output of 11.52 million tons, an increase of 10%. The consumption of sugar was 13.3 million tons , Down 2.06%; annual per capita sugar consumption was 10.13kg. The market share of sweeteners in the domestic food industry has been replaced by starch sugars and high-powered synthetic sweeteners. 1 low international sugar impact on the domestic market due to the 2011/12 crop global sugar production, coupled with macroeconomic not as good