2003年美国红血李引入我国,经山东枣庄市核果类果树研究所试种,表现突出,确实是李中珍品,它比美国杂交杏李恐龙蛋高产、抗病,比其他红肉李表现性状更为优良,很有发展前景。该品种果实美观,光滑亮丽,呈鸭蛋形。果实开始着色即可食用,无涩不酸,成熟后果皮鲜红,果肉鲜红如血,果核 In 2003 the United States red blood Lee introduced into our country, by the Shandong Zaozhuang City Institute of stone fruit test, outstanding, really is the treasure, it is more than the United States hybrid apricot Li dinosaur egg high yield, disease resistance than other red meat Lee performance traits More excellent, very promising. The variety of beautiful fruit, smooth and bright, was a duck-shaped. Fruits can be eaten raw coloring, no astringency no acid, mature peel bright red, red flesh as blood, fruit kernel