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番茄青皮果是一种俗称,其学名是筋腐果,具体症状是:果实表面局部出现褐变或青皮,个别果实呈茶褐色变硬或现出坏死斑,剖开病果可见果皮里的果肉呈“糠心”状,果肉维管束组织呈黑褐色或褐色,变褐部位果皮常为青绿色或铁锈色,果肉硬化,品质差,吃起来没有味道。
Tomato green skin is a common name, its scientific name is tendon rot, the specific symptoms are: the fruit surface browning or partial appearance of the skin, some of the fruit was dark brown or brown spots, cut open the fruit visible fruit skin was “Bran heart ” shape, flesh vascular bundles were dark brown or brown, browning peel often turquoise or rust color, flesh hardening, poor quality, taste no taste.