由四川农业大学和深圳华大基因研究院主导,中、美、英、加等4国共12个单位的50多位研究人员合作完成的研究成果《猪脂肪和肌肉组织的基因组甲基化图谱》,22日在国际著名学术杂志《自然-通讯》上发表。该研究首次构建了猪不同部位脂肪和肌肉组织的DNA甲基化图谱,为预防人类肥胖疾病的发生和促进猪肌肉生长和脂肪沉积这一重要经济性状的研究,奠定了重要的表观遗传学基础。该研究对促进猪作为人类肥胖 More than 50 researchers from 12 institutes including China, the United States, Britain, Canada and Canada, led by Sichuan Agricultural University and Shenzhen Huada Gene Research Institute, completed the research project “Genome Methylation Profiles of Porcine Fat and Muscle Tissue” , On the 22nd in the internationally renowned academic magazine “Nature - Communications” published. This study, for the first time, constructed the DNA methylation patterns of adipose and muscle tissue in different parts of pigs. It laid important important epigenetic studies for preventing the occurrence of human obesity and promoting the important economic traits of pig muscle growth and fat deposition basis. The research on promoting pigs as human obesity