部队火锅,是韩国的一种浓汤火锅。它的历史可以追溯到朝鲜战争时期,那时韩国老百姓的生活物资极度匮乏,甚至出现了吃树叶充饥的现象。而驻韩美军的物资供给却十分富足,一些美国大兵随意地把还没有吃完的火腿、香肠扔掉。这些美国大兵眼中的垃圾对饥寒交迫的韩国人来说,却像是天上掉下的馅饼一样。韩国人将它们捡回洗干净,再加上自制 Troops pot, is a Korean soup pot. Its history can be traced back to the period of the Korean War, when the living standard of Korean people was extremely scarce, and even the phenomenon of eating leaves to eat hunger appeared. The supplies of the U.S. forces stationed in the ROK were extremely rich. Some American soldiers deliberately threw away ham and sausages that they had not eaten. The rubbish in the eyes of these American soldiers is like the pies falling in the sky for hungry and cold-blooded Koreans. Koreans pick them up and wash them, plus homemade ones