肴肉,几乎是每家饭店,起码是本帮和淮扬饭店会必备的一道冷菜,大多数还会特地注明“镇江”二字,以示出身。不过若说是肴肉打响了镇江的名字,可真有点小瞧这座六朝都会。民以食为天,经验告诉我们,大凡是历史名城,多半也是美食圣地。就在此处,几块钱一碗的街头锅盖面到白金级的河豚大餐,足以满足各门各派人士的一切美食想象。 Meat, almost every hotel, at least the help and Huaiyang Hotel will be a cold dish, most will also be specifically marked “Zhenjiang ” the word, to show the body. However, if it is said that the name of the meat dish started Zhenjiang, really a bit underestimated this six will metropolis. People eat the sun, experience tells us that most of the historical city, most of them are gourmet halls. Here, a few dollars a bowl of street pots covered Platinum Platter dinner, enough to meet the various factions of all gourmet imagination.