1.经二年的试验证明,小麦种子经冷水温汤浸种后,充分干燥,在普通干燥室内贮藏达5个月以上,其发芽、出土、苗期生长及最终产量均不受影响。2.在潮湿情况下贮藏,种子的出土率即迅速降低。但温汤浸种后的种子对湿度的感应与一般种子无异。3.参加试验的三个东北地区小麦推广良种对于浸种与贮藏关系上所表现的反应一致。4.贮藏对温汤浸种的防病效果无影响。 1. After two years of experiments, wheat seeds were soaked in cold water and soaked in water and dried well enough to be stored in a normal drying room for more than 5 months. The germination, unearthed, seedling growth and final yield of wheat seeds were not affected. 2. In the wet conditions of storage, the rate of excision of seeds is rapidly reduced. However, after soaking warm seeds soaked seeds of the same sensitivity to the seeds and seeds. 3. The three wheat breeding programs in northeast China participating in the experiment showed the same response to the relationship between soaking and storage. Storage of warm soaking effect of disease prevention has no effect.