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电脑、手机、电视、微波炉……科技的进步,在给我们提供方便的同时,也不可避免地带来大量辐射。专家建议,为避免电磁辐射带来的危害,要多吃以下几种食物……1.红色水果:番茄、西瓜、红葡萄柚等关键词:番茄红素红色水果中富含一种抗氧化的维生素—番茄红素,它是迄今为止所发现的抗氧化能力最强的类胡萝卜素。它的抗氧化能力是维生素E的100倍,具有极强的清除自由基的
Computers, mobile phones, TVs, microwave ovens ... The advances in technology have brought us a lot of radiation inevitably while giving us convenience. Experts suggest that in order to avoid the harm caused by electromagnetic radiation, to eat the following foods ... 1. Red fruits: tomato, watermelon, red grapefruit Keywords: Lycopene red fruit is rich in an antioxidant Vitamin - Lycopene, which is the most antioxidant-resistant carotenoid ever found. Its antioxidant capacity is 100 times that of vitamin E, with a strong free radical scavenging