“水与茶串香”，“泉美茶香异”。古人为泡出好茶，不遗余力地寻觅甘泉活水。唐代茶圣陆羽，一生对泡茶之水作过仔细地研究比较后，在他的《茶经》一书中得出结论：“其水用山水上、江水中、井水下。”陆羽所说的“山水”，即山泉之水。因此，他将天下的山水名泉排定座次，共? “Water and tea string incense”, “Spring beauty tea different.” The ancients bubble out good tea, spare no effort to find Ganquan live water. After the careful study and comparison of the water of tea making in his life, Lu Yu, the tea sage of the Tang Dynasty, concludes in his book The Book of Tea: “The water is used in landscapes, rivers and wells,” said Lu Yu The “landscape”, that spring water. Therefore, he will rank the world’s famous spring Quanquan, a total of?