随着国民经济的发展,农业新阶段的到来,城乡居民生活水平的提高,蔬菜总量的平衡有余,人们的安全、营养、保健意识显著增强,绿色消费正在成为时尚,卫生、安全已成为选择消费的第一要素,社会对无公害蔬菜的呼声越来越高。为了适应蔬菜无公害发展需要,迎接加入WTO的机遇与挑战,200 With the development of the national economy, the arrival of a new phase of agriculture, the improvement of the living standard of urban and rural residents, the balance of the total amount of vegetables, the enhancement of people’s awareness of safety, nutrition and health care, the increase of green consumption in fashion, health and safety has become the choice The first element of consumption, society’s growing voices of pollution-free vegetables. In order to meet the needs of developing pollution-free vegetables, we should meet the opportunities and challenges of joining WTO