论文部分内容阅读
今年七月,省农业厅在湖南农学院召开全省第二次名茶审评座谈会,到会代表来自生产、科研、教学及部分地、县农业局、科委等13单位共23人,审评了48个名茶样品(共33个名茶品种)。经过评议,推荐的优质茶21个,占43.75%。这些优质茶中有老名茶:如君山银针1号、北港毛尖1号、沩山毛尖1号、古丈毛尖1号;有近年恢复的历史名茶:如桂东玲珑茶,郴县五盖山米茶、沅陵碣滩茶,石门牛觝茶;有建国后创制的名茶新品种:如高
In July this year, the Provincial Department of Agriculture convened the second symposium on the review of famous tea in Hunan Agricultural College. The representatives from the production, scientific research, teaching and in part, the county Agricultural Bureau, Science and Technology Commission 13 units a total of 23 people, A review of 48 tea samples (a total of 33 tea varieties). After evaluation, the recommended quality tea 21, accounting for 43.75%. These high-quality tea has the old tea: such as Junshan Silver Needle No. 1, North Point Maojian No. 1, Mount No. 1 Maojian, Guzhang Maojian No. 1; have restored the history of famous tea in recent years: such as Guidong Linglong tea, Chen County five Ganshan rice, Yuanling 碣 Beach tea, Shimen beef 觝 tea; created after the founding of a new variety of famous tea: such as high