内蒙古自治区农作物品种审定委员会第七届会议审定,认定了一批蔬菜品种,现介绍一部分如下。一、7216番茄 1.品种来源:该品种山内蒙农科院蔬菜所育成。 2.特征特性:株型较小,适宜密植,早熟,从定植至始收55天左右。幼果有深绿色果肩,成熟果为红色,果皮厚,不裂果,耐运输。抗番茄花叶病毒病。一般亩产2500～3500公斤,高者达4000公斤以上。早期产量比早粉二号增产30.5％,总产量比早粉二号增产13.4％,该品种适应性强。 3.栽培要点:该品种忌与黄瓜或马铃薯相邻种植,忌与茄果类蔬菜连作。株行距 Inner Mongolia Autonomous Region Crop Variety Approval Committee examined and approved the seventh session, identified a number of vegetable varieties, is now introduced as part of the following. A, 7216 Tomatoes 1. Variety Source: The species of Inner Mongolia Academy of Agricultural Sciences bred vegetables. 2. Characteristics: smaller plant type, suitable for close planting, precocious, from planting to the beginning of about 55 days. Young fruit has dark green fruit shoulder, ripe fruit is red, pericarp thick, not cracked, resistant to transport. Tomato mosaic virus disease. General 2500 ~ 3500 kg per mu, the highest of more than 4000 kg. The early yield increased by 30.5% and the total output increased by 13.4% than that of the early powder No.2, the adaptability of this variety was strong. 3. Cultivation points: The variety bogey and cucumber or potato adjacent planting, bogey and eggplant vegetables continuous cropping. Line spacing