黄瓜植株体内,包括瓜内都有苦味,绝对没有苦味的品种目前还没有,但苦味明显时,就会严重影响品质。通过近几年实践经验,总结出了黄瓜苦味瓜产生的原因及解决措施。 1 黄瓜苦味产生的原因 黄瓜发生苦味,首先与品种有一定关系,一般叶色深绿的品种较叶色浅的品种 Cucumber plants in vivo, including the melon has bitter, absolutely no bitter varieties currently not yet, but the bitterness is obvious, it will seriously affect the quality. Through the practical experience in recent years, summed up the cucumber bitter melon causes and solutions. 1 cucumber bitter cucumber produce bitter taste, first of all have a certain relationship with the variety, the general dark green leaf color varieties than the leaf color of shallow varieties