食用菌一旦发生病虫害,往往比较难处理,而且损失已经造成。因此,食用菌病虫害的综合防治更强调预防为主、防重于治的原则。并尽量采用农业防治措施,减少化学药剂的使用,以避免对食用 Edible mushrooms in the event of pests and diseases, often more difficult to deal with, and the loss has been caused. Therefore, the comprehensive prevention and control of edible fungus diseases and pests emphasizes the principle of prevention and prevention. And try to adopt agricultural control measures to reduce the use of chemicals to avoid eating