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对中国肉鸡闭关五年的欧盟市场在5月底宣布重新对中国开放。这对中国的肉鸡业来讲无疑是个大喜讯,为争取欧盟这块世界最大、价格最高、质量检验最严的市场,中国的肉鸡出口企业五年来苦练内功,要以最优质的产品来解除这一贸易技术壁垒。弹指一挥间,五年过去了,随着我国卫生质量管理体系和社会防疫体系的完善,中国禽肉产品质量明显提高,欧盟今天的开关也算是对中国肉鸡业五年来奋斗的一个
The EU market, which has closed its five-year Chinese chickens for a further five years, announced the opening of China to China again by the end of May. This undoubtedly is a great news for China’s chicken industry. In order to win the EU’s largest market, the highest price and the most stringent quality inspection market in China, the Chinese exporters of chicken meat have been working hard for the past five years and should be lifted with the highest quality products This trade technical barriers. After five years have passed, with the improvement of China’s health quality management system and social epidemic prevention system, the quality of poultry products in China has obviously improved. The switch of the EU today can be considered as one of the struggles of China’s chicken industry in the past five years