麻辣豆腐皮是以黄豆榨油后的副产品(有的地方叫大豆蛋白肉)为原料,再拌以辣椒粉、花椒粉、食盐、味精等加工而成的风味食品,市场上以其物美价廉倍受欢迎。其制做方法如下。 1、原料选用 豆腐皮要选择新鲜无霉变、无异味的,辣椒粉要选色泽 Spicy tofu skin is a by-product of soybean oil (some places called soy protein meat) as raw material, then mix with paprika, pepper, salt, MSG and other processed foods, the market for its inexpensive Popular. The system is made as follows. 1, the selection of raw materials to choose tofu skin fresh moldy, odorless, paprika to choose color