朋友聚会、过年过节的餐桌上离不开酒。但是,酒的害处不少。科学家最新研究表明,适量饮用红葡萄酒益处多多。美国哈佛大学专家最近在红葡萄酒中发现了一种可以使人延寿的化合物“多元酚”。这种可明显延长麦芽细胞寿命的物质对人类细胞有良好的营养促进功效。虽然许多植 Friends gatherings, New Year holidays can not do without the wine on the table. However, many harmful effects of alcohol. The latest research by scientists shows that drinking moderate amounts of red wine benefits a lot. Recently, experts from Harvard University in the United States found a compound that can prolong life “polyphenols” in red wine. This material can significantly extend the life of malt cells on human cells have a good nutritional promotion. Although many plants