食物之所以会对人的性格有所影响,主要在于其所含的营养成分。例如,蔬菜中钾的含量较高,可促进钠的排泄,能够镇定神经,故常食蔬菜者性格比较平和;水果和粗面粉制品含有大量的维生素B,对抑郁症疗效显著;燕麦中含有使人快乐的物质,所以常常喝燕麦粥的英国人性格较为幽默。 The reason why the food will have an impact on the person’s personality, mainly lies in the nutrients it contains. For example, the high content of potassium in vegetables can promote the excretion of sodium and calm the nerves, so the regular vegetables are more peaceful; the fruit and semolina products contain a large amount of vitamin B and have significant curative effect on depression; Happy material, so often British people drink oatmeal character is more humorous.