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利用焦炭分子筛气调机进行番茄气调贮藏,可以严格控制贮藏场所氧的浓度、脱除番茄呼吸放出的二氧化碳、并将乙烯控制在1ppm以下,明显地抑制番茄后熟,有效地延长贮藏时间。
The use of coke molecular sieve air conditioner for controlled atmosphere storage of tomato can strictly control the concentration of oxygen in the storage place, remove the carbon dioxide released by the respiration of tomato, and control the ethylene under 1ppm, obviously inhibit the ripening of tomato and prolong the storage time effectively.