家对面有一条小街,白天只不过是小区里稍微宽点的一条通道,一到晚上九点,各种大排档就涌现出来,随之而来的还有各地的食客,海吃海聊直至凌晨三四点。我自然也是其中的食客之一。有朋友从外地来,要体验长沙的小吃和夜生活,又不太相信过于出名的那些老店真能几百年仍保有其原味,我就会带着他们穿街过巷,寻找大排档或街边小店中本土人喜爱的特色美食。 Across the street there is a small street, during the day is only a slightly wider area of ​​the channel, one by nine at night, a variety of food stalls emerged, followed by diners from around the sea to eat the sea to talk until Three o’clock in the morning. I am naturally one of the diners. A friend from the outside world, to experience the snacks and nightlife in Changsha, but also not too convinced that those over-famous shops really can retain their flavor for centuries, I will take them through the streets, looking for food stalls or the streets Local favorite local specialty cuisine.