大蒜有2～3个月的休眠期,在低温和干燥的条件下,是比较容易贮藏的。但是留种的大蒜对贮藏条件的要求与食用大蒜有些不同,需要在较高温度下贮藏,以15℃左右为宜。贮藏的大蒜收获要及时,收晚了易散瓣,收得过早不仅减产,而且不耐贮藏。收后稍干就要编辫,充分 Garlic has 2 to 3 months of dormancy, in the low temperature and dry conditions, is relatively easy to store. However, the remaining species of garlic on the storage requirements and consumption of garlic is somewhat different, you need to store at a higher temperature to 15 ℃ or so. Harvest the harvested garlic in a timely manner, closing the late loose easy flap, too early harvest not only cut, but also impatient storage. After harvest, we must braid, full