将采收下来的香菇、草菇、银耳等鲜菌类经适当整理、分级后用塑料袋或纸盒进行包装,投入市场鲜销,可获得较高的经济效益。一、整理菇类采收前应少喷水。采收后要尽量保持菇体自然生长形态,清除鲜菇上的脏物,剪去过长的菌柄,剔除有病虫的部分,对一些长势、长相不好的菇体要进行切削、分割等整形。为防止菇体变色, Will be taken down mushrooms, mushrooms, white fungus and other fresh fungi by proper sorting, grading with plastic bags or cartons for packaging, into the market fresh, higher economic benefits can be obtained. First, sorting mushrooms should be sprinkled less water before harvesting. Harvest to try to keep mushrooms natural growth patterns, remove the dirt on fresh mushrooms, cut off the stems too long, remove the parts of pests and diseases, for some growth, good looks of mushroom body to be cut, split Other plastic. To prevent discoloration of mushroom body,