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常用治疗高血压的水果较多,现介绍几种:甜瓜:有清热(降压)除烦、生津健胃、消除胀满作用,但体虚者不宜食之。西瓜:西瓜有十几种营养素,对高血压有良好的治疗作用。常用的方法如取西瓜翠衣9—12克,草决明9克,煎汤代茶饮,疗效甚好。西瓜仁也是一种良好的降压利尿药。但体质虚寒者不宜多食西瓜。山楂:有扩血管、降低血压、降低胆固醇作用。治高血压病最好选野山楂10粒(鲜品为佳),捣碎加糖30
Commonly used in the treatment of hypertension more fruit, are introduced to several: melon: a heat (antihypertensive) Chufan, Sheng Jin stomach, eliminate swelling full role, but the body should not eat. Watermelon: Watermelon has more than a dozen nutrients, has a good therapeutic effect on hypertension. Common methods such as taking 9-12 grams of watermelon Tsui, Cassia obtusifolia 9 grams, decoction on behalf of the tea, the effect is very good. Watermelon is also a good antihypertensive diuretic. However, physique Deficiency should not eat watermelon. Hawthorn: vasodilator, lower blood pressure, lower cholesterol. The best treatment of hypertension selected hawthorn 10 (fresh goods is better), mashed with sugar 30