论文部分内容阅读
为防止和控制肠道传染病的发生，１９９７年５月１日，我们对辖区３４５家饮食单位进行了部分随机抽检，对其桌上待用饮具进行了消毒效果检测。采样方法和结果评价按《食（饮）具消毒卫生标准》（ＧＢ１４９３４—９４）进行。使用的大肠菌群快速纸片由青岛市卫生防疫站提...
In order to prevent and control the occurrence of intestinal infectious diseases, on May 1, 1997, we carried out some random samplings on 345 catering units in the area and conducted disinfection tests on the tableware to be used. Sampling methods and evaluation of results according to “food (drinking) with disinfection health standards” (GB14934-94). Coliform bacteria used fast paper by the Qingdao Municipal Health and Epidemic Prevention Station ...