葡萄糖生物传感器具有选择性高、精确、简便、快速等特点,是检测葡萄糖浓度最常用的工具,在临床检验、发酵控制及食品分析等方面发挥着重要的作用,这种广泛的应用领域大大促进了葡萄糖生物传感器的发展和多样化,使其成为生物传感器领域研究最多、商品化最早的生物传感器。目前绝大多数葡萄糖生物传感器均采用在电极表面修饰葡萄糖氧化酶的方法来制备,以期获得高灵 Glucose biosensors are the most commonly used tools for detecting glucose concentration because of their high selectivity, accuracy, convenience, and quickness. Glucose biosensors play an important role in clinical testing, fermentation control and food analysis. This wide range of applications greatly contributes to The development and diversification of glucose biosensors make biosensors the most studied and commercialized biosensors. At present, the vast majority of glucose biosensors are prepared by the method of modifying glucose oxidase on the surface of electrodes to obtain high spirit