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目的：对姜油挥发油和水浸出液进行抗真菌的ＭＩＣ测定。方法：常规试管法和平皿打孔法。结果：姜黄挥发油对１３种常见真菌，ＭＩＣ抑菌浓度测定范围为１．５％～０．０８％，姜黄水浸出液ＭＩＣ抑菌浓度范围为２．５％～０．１６％。常规试管法和平皿打孔法比较，前者比后者敏感。结论：姜黄挥发油和姜黄水浸出液二者均有广谱抗真菌的作用。
Objective: To determine antifungal MIC of ginger oil volatile oil and water leachate. Methods: Conventional test tube and hole punching method. Results: The antifungal concentration of turmeric volatile oil against 13 kinds of common fungi was 1.5% ~ 0.08%, and the antibacterial concentration of turmeric extract was 2.5% ~ 0.16%. Compared with the conventional test tube and perforated plate method, the former is more sensitive than the latter. Conclusion: Both turmeric volatile oil and turmeric water extract have broad spectrum antifungal effect.