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基本工具去皮和榨汁 1 柚子:去皮刀造型比较独特,像一把小铲子。两边是锋利的齿轮状,可以轻松地在柚子上划开一道缝。尖端部分微微折起,方便将厚实的柚子皮撬开。使用方法:握住手柄,在柚子顶部同一点向下划出两道线。用顶端翘起的部分撬开柚子的皮,接下来可以刀具继续剥开,也可以用手直接剥去果皮。 2 削皮刀刀片部位中间镂空用于削皮,适用于苹果、梨等多种瓜果。无论是家庭还是餐馆都已经非常普遍的道具。使用方法:握住手柄,控制刀片沿着水果的曲线去皮即可。
Peel and Juice 1 basic grapefruit peel knife style more unique, like a small shovel. On both sides is a sharp gear-like, you can easily cut a crack in the grapefruit. Sophisticated tip slightly folded, easy to pry open thick pomelo skin. How to use: Hold the handle, draw the two lines downward at the top of the grapefruit. With the top of the tilted part of the grapefruit pry the skin, then the tool can continue to peel, you can also manually peel peel. 2 paring knife part of the middle hollow for peeling, suitable for apples, pears and other fruits and vegetables. Whether it is the family or restaurant have been very common props. How to use: Hold the handle and control the blade to peel along the curve of the fruit.