近来看过一档鲁豫访谈孟非的节目,采访地点设在孟非开在南京的面馆。期间,孟非与鲁豫用早膳,鲁豫节食,用餐慎微,选择的是麻辣风味的重庆小面,一根一根的挑食,真是难为她了。孟非则不然,吞食面条如风卷残云,大快朵颐有滋有味,令看客也口舌生津。孟非对鲁豫说,昨晚上就想这一口。孟非的这一口便是燃面。燃面源于四川宜宾。若不是二十五年前宜宾刘老头来我所在湖北小城谋生带来 Recently, I interviewed a program of interviewing Meng Fei in Luyu. The interview was conducted at the Noodle House of Meng Fei Kai in Nanjing. During the Mengfei and Luyu with early meals, Luyu diet, cautious meal, choose the spicy flavor of Chongqing facets, a picky eaters, really hard for her. Meng Fei is not the case, swallowing noodles, such as the wind swept the clouds, blissful taste, so that visitors also tongue fluid. Meng Fei told Lu Yu that last night I wanted this one. Meng Fei’s mouth is burning face. Burning surface from Yibin in Sichuan. If not twenty-five years ago Yibin Liu old man came to live in my small town in Hubei