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泰国栽培的食用菌种类较多,其中以草菇最为普遍。在室外种草菇,一般是用稻草,如用的是鲜稻草,可以不浸水,干稻草则需在水中浸泡一夜。每100斤稻草加废棉絮或棉子壳6～7斤,来供给氮、磷等养分,不加其他肥料。过去农村种草菇是将草堆放好以后,再用刀将外围切齐。现在是将稻草装入木制模框中压实,框是无底的,宽约30～50厘米,长度不定。每压一层,在距边缘7.5厘米以内施一遍菌种,废棉则是施在四
Thailand cultivated more types of edible mushrooms, of which mushrooms are the most common. Straw mushroom cultivation in the outdoors, the general is to use straw, such as the use of fresh straw, you can not soak, dry straw you need to soak in water overnight. Each 100 kg of straw plus cotton waste or cotton seed shell 6 to 7 pounds, to supply nitrogen, phosphorus and other nutrients, without other fertilizers. In the past, after the grass was planted in the countryside, the grass could be trimmed with a knife. It is now loaded into the wooden straw mold compaction, the box is bottomless, 30 to 50 cm wide, variable length. Each layer of pressure, at a distance of 7.5 cm from the edge of the facilities again bacteria, waste cotton is applied to four