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日前,农业部批准了3个转基因大豆品种的进口安全许可。但社会舆论普遍对转基因大豆的食用安全抱有质疑,而就在此时由黑龙江省大豆协会发布了一份“转基因大豆与肿瘤高度相关”分析报告,更引起了各方专家和社会各界的普遍关注。转基因大豆入华再次引起关于进口转基因作物的激烈争论。反对者认为,由于目前并没有数据支持转基因食品对人体无害,转基因产品的入侵会带来食
Recently, the Ministry of Agriculture approved import safety permits for three GM soybean varieties. However, public opinion generally questioned the food safety of genetically modified soybeans, but at this moment, the Heilongjiang Provincial Soybean Association issued a “highly relevant genetically modified soybean and tumor” analysis report, which has aroused more and more people from all walks of life and from all walks of life The general concern. The introduction of genetically modified soybeans once again sparked a heated debate over the import of genetically modified crops. Opponents argue that since there is currently no data to support genetically modified foods that are not harmful to humans, the invasion of genetically modified products can lead to food