北海道梨原产日本北海道,是日本80年代初开始推广的优良品种之一。1985年引入我国,经过十几年的栽培试验,认为该梨具有品质优良、早产早丰、耐贮耐运、抗逆高产的优点,深受果农欢迎。北海道梨果实特大,单果重一般400～500克,最大果可达1公斤以上。果实呈高圆形,果梗粗长,果皮薄,淡黄褐色,果肉洁白细密,甜脆多汁,品质上乘。该梨不怕霜,晚收皮薄质佳,在辽西地区采收期为10月中下旬。窖藏可贮到翌年的 Hokkaido pear native to Japan, Hokkaido, Japan is one of the good varieties to promote the early 1980s. Introduced to China in 1985, after more than 10 years of cultivation experiments, that the pear has good quality, premature birth, abundance, storage and transportation, the advantages of high yield, welcomed by farmers. Hokkaido pears large fruit, fruit weight is generally 400 to 500 grams, the largest fruit up to 1 kg or more. Fruit was tall round, stalk coarse, peel thin, light brown, white and delicate pulp, sweet and juicy, high quality. The pear is not afraid of frost, late harvest thin and good quality, in western Liaoning harvest period in late October. Cellars can be stored until the following year