鱼肉含有丰富的易被人体吸收的蛋白质,脂肪、矿物质和维生素,深受人们所喜爱,故素有“无鱼不成席”之称,并且有的鱼不但味道鲜美,还有较高的药用价值,能医治多种疾病。鲤鱼:鱼肉可利尿、消肿,胆可清热消炎,明目。鲫鱼:肉可医治水肿、脾胃虚弱,并有催奶作用。青鱼:鱼胆可治眼角膜炎、扁桃体炎及恶疮等疾病。草鱼:鱼胆有明显的降压作用,肠有益眼明目之功效。鳙鱼:鱼头可医治风寒头痛、妇女头晕等。乌鳢:鱼肉有去湿、利尿、通气消肺、催乳补血和促进伤口愈合之功能。黄鳝:肉可补中益气,可医治虚痨咳嗽,中 Fish is rich in easy to be absorbed by the body of protein, fat, minerals and vitamins, loved by the people, it is known as “fish without seats,” said, and some fish not only delicious, but also higher medicine Use value, can cure a variety of diseases. Carp: fish can be diuretic, swelling, gall heat can be anti-inflammatory, eyesight. Crucian carp: meat can cure edema, stomach weakness, and lactation effect. Herring: Fish bile can cure keratitis, tonsillitis and sore and other diseases. Grass carp: Fish bile has a significant antihypertensive effect, gut eyesight eyesight effect. Anchovy: fish head can cure cold headache, women dizzy and so on. Blackheads: fish have dehumidification, diuretic, ventilation and lungs, lactation, blood and promote wound healing. Eel: meat can make up Qi, cough can be cured virtual 痨, in