海鲜味美,不爱吃的人可谓不多。可是,吃海鲜怎样才能吃得更安全、更科学、更营养呢? 很多人都知道,吃蟹的时候不能同时吃柿子,吃虾的时候不能同时吃柑橘、橙子等水果,吃了不仅容易引起腹绞痛,而且还可能患上“柿石病”。这些,已经属于常识性的问题了。这里主要讲讲吃海鲜时所禁忌的普通药物——维生素 C 片。为什么海鲜类食品不能与维生素 C 片同食?这是因为,在现代工业化时代,海鲜、河 Seafood delicious, people do not eat can be described as small. However, eating seafood how to eat safer, more scientific and more nutrition? Many people know that when eating crabs can not eat persimmons at the same time, eat shrimp can not eat citrus, oranges and other fruits at the same time, eating not only easy to cause Abdominal cramps, but also may suffer from “Persimmon disease.” These are already common-sense questions. The main talk about eating seafood taboo common drugs - vitamin C tablets. Why seafood foods can not be the same with the vitamin C tablets? This is because, in the modern era of industrialization, seafood, river