解决人民的吃饭问题是新中国成立之后面临的一大难题。通过实行土地改革、开展合作化运动,人民的生活初步改善;“大跃进”使我国农业发展受到一定的挫折;20世纪六七十年代,我国农业生产状况发生了历史性的改变。 Solving the people’s eating problem is a major challenge after the founding of new China. Through the implementation of the land reform and the cooperative campaign, the people’s livelihood has been basically improved. The Great Leap Forward has suffered some setbacks in China’s agricultural development. In the 1960s and 1970s, the agricultural production in our country underwent a historic change.