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一、葡萄品种:红芭拉多:日本新育成,极早熟、易打理,最大粒14克,穗重可达2000克。黑芭拉多:日本新育成,极早熟、易打理,含糖量高达23%,粒重可达10克,价值极高。夏黑无核:主栽早熟品种,香味浓郁、浓甜爽口,穗重可达1100克。醉金香:味极甜、茉莉香味、金黄色,最大粒16克,穗重可达1800克主栽品种。巨玫瑰:中熟、玫瑰香味浓厚、汁多爽口,最大粒15克穗重可达1250克主栽品种。金手指:中熟,粒重可达13克,果实黄白色,手指形,均匀美观,耐储运,具有浓厚的冰糖味和牛奶味,含糖量高达26%。
First, the grape varieties: red Barado: Japan nurtured, very precocious, easy to care, the largest grain 14 grams, spike weight up to 2000 grams. Black Barbara: Japan’s newly bred, very precocious, easy to care, sugar content of up to 23%, weighing up to 10 grams, of great value. Summer black seedless: Planted early varieties, rich flavor, sweet and refreshing, spike weight up to 1100 grams. Drunk fragrance: very sweet taste, jasmine, golden yellow, the largest grain 16 grams, ear weight up to 1800 grams of main cultivars. Giant Rose: Medium, rose aroma, juicy and refreshing, the largest grain 15 grams of spike weight up to 1250 grams of the main varieties. Finger: medium maturity, weight up to 13 grams, the fruit yellow-white, finger-shaped, uniform appearance, resistance to storage and transportation, with a strong taste of sugar and milk, sugar content up to 26%.