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1959年南茶北引以来,在山东种植成功,为满足人民需要,1982～1984年经山东省科委批准,由临沂地区科委组织技术鉴定,进行丁高档绿茶——“沂蒙碧芽”的试制,亦获得可喜的成果。1984年“沂蒙碧芽”成品经安徽农学院茶业系王镇恒付教授、陈慧春讲师审评,认为:“沂蒙碧芽”条索紧结钩曲,有锋苗,较匀整;嫩度较嫩(以一芽一叶为主),色泽暗绿色,稍有白毫,净度净;香气嫩香稍带青气,较高长;汤色浅黄带绿;滋味尚醇和;叶底较匀嫩,绿色,夹有少数青叶。
In 1959 South Chabei North cited, planting in Shandong success, in order to meet the needs of the people, from 1982 to 1984 by the Shandong Provincial Science and Technology Commission approved by the Linyi Science and Technology Commission organized technical appraisal, Ding high-grade green tea - “Yimeng Biya” Trial production, also received gratifying results. In 1984, “Yimeng Biya” finished product was evaluated by the lecturer Wang Zhenheng of Tea Department of Anhui Agricultural College and Chen Huichun lecturer. It was concluded that “Yimeng Biya” With a bud of a leaf-based), the color dark green, a little white cents, net clarity; aroma of tender green slightly green, higher length; soup yellowish green; taste is still alcohol; leaves more tender, green, A handful of green leaves.