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目的:研究剖宫产腹部切口脂肪液化产生的原因及预防措施。方法:选取2015年8月~2017年3月在本院行剖宫产手术术后发生切口脂肪液化的患者有10例患者发生脂肪液化进行回顾性分析。结果:10例剖宫产术后发生切口脂肪液化的患者均予以庆大霉素或利凡偌(乳酸乳酸依沙Y啶)引流或敷切口换药,TDP照射后全部痊愈出院。结论:针对剖宫产切口脂肪液化的相关高危因素制订有效的预防、治疗措施,可以减少切口脂肪液化的发生,促进切口愈合。
Objective: To study the causes and preventive measures of fat liquefaction in abdominal incision of cesarean section. Methods: Ten patients with fat liquefaction who underwent incision fat liquefaction after cesarean section in our hospital from August 2015 to March 2017 were retrospectively analyzed. Results: Ten patients who underwent incision fat liquefaction after cesarean section were treated with gentamicin or livantine (Lactate Y-YL) drainage or dressing incision. All patients were discharged after TDP irradiation. Conclusion: To develop effective prevention and treatment measures for the high risk factors related to fat liquefaction in cesarean section incision can reduce incision fat liquefaction and promote wound healing.