“渝佛桃”是冬桃芽变新品种。2013年通过重庆市农作物品种审定委员会审定。该品种果实长圆形,纵径7.17 cm,横径7.00 cm,侧径6.92 cm。果个较大,平均单果重204.4 g,最大果重315.4 g。套袋栽培时,成熟期果实表面为白色,解袋后2~3天转为鲜红色或浓红色,着色面积占果实面积的70%左右;果面茸毛少,果尖圆钝或凹陷,缝合线浅,左右不对称;果皮较厚,不易剥离;黏核,果核较小,褐色,局部玫瑰红色,椭圆形,尖端较钝,沟纹和孔纹 “Yufo peach” is a new variety of winter pea bud. In 2013 through the Chongqing Crop Variety Approval Committee validation. The variety of fruit oblong, 7.17 cm in longitudinal length, diameter 7.00 cm, diameter 6.92 cm. Fruit larger, the average fruit weight 204.4 g, the maximum fruit weight 315.4 g. Bagging cultivation, the maturity of the fruit surface is white, 2 to 3 days after the solution bag turned bright red or red, colored area accounted for about 70% of the fruit area; fruit surface less hair, fruit tip blunt or concave, stitched Line shallow, left and right asymmetry; peel thick, not easy to peel off; sticky nucleus, small nucleus, brown, local rose red, oval, blunt tip, grooves and holes