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10年前,火龙果的模样还让人很陌生:但如今在水果摊上随处可见,大家已经司空见惯了。发展得这么快,恐怕与它丰富的营养价值不无关系。火龙果椭圆形,径10～12厘米,单果重约500克,外观鲜红色。果肉有白、红、黄三种,肉质嫩滑,清凉爽口,味道甜美,富含多种维生素及矿物质,常食有防便秘,降低血脂、血糖,润肺护肤美颜和抗衰老功效,属于很好的保健水果。不过,好多人虽认识火龙果,却未必了解结出火龙果的植物。火龙果属仙人掌科
Ten years ago, the appearance of dragon fruit is also very strange: But now you can see everywhere in the fruit stand, we have become accustomed to. Developed so fast, I am afraid it is not without its rich nutritional value. Dragon fruit oval, diameter 10 ~ 12 cm, single fruit weighs about 500 grams, the appearance of bright red. The flesh is white, red and yellow, with tender and tender meat, cool and refreshing taste, rich in vitamins and minerals, regular consumption of anti-constipation, lowering blood lipids, blood sugar, Good health care fruit. However, although many people know dragon fruit, they do not necessarily understand the plants that produce dragon fruit. Dragon fruit is cactus Branch