牛奶是人们公认的营养佳品,但并不是所有的人都适宜饮用牛奶: 一、缺铁性贫血患者 食物的铁需在消化道中转化成亚铁才能被吸收利用,若喝牛奶,体内的亚铁就与牛奶中的钙盐、磷盐结合成不溶的化合物,影响铁的吸收利用。故缺铁性贫血患者服用铁剂补血时,不宜饮用牛奶 Milk is recognized as a nutritional share, but not all people are suitable for drinking milk: First, the iron deficiency anemia in patients with food iron in the digestive tract into ferrous can be absorbed, if you drink milk, the body of ferrous With calcium in milk, phosphorus salts into insoluble compounds, affecting the absorption and utilization of iron. Therefore, iron deficiency anemia patients taking iron blood, should not drink milk